Hawes Farms is excited about our A Taste of the Maze event! How often do you get to enjoy a bold Shiraz or a crisp lager and gourmet food while exploring a maze? Our participating vendors are excited as well and a few have given us a preview about what they will be pouring!
Wildcard Brewing Company: “We’re excited to serve our Ruby Red IPA. It has an intense hop aroma carrying oral and citrus notes. Nice piney bitterness strikes the tongue and leaves with a dry finish.”
Westside Wines: “We’re pouring our BR Cohn Russian River Chardonnay. This wine offers aromas of pear, apple, and citrus surrounded by toasty French oak and crisp acidity with flavors of green apple and lemon.”
Moseley Family Cellars: “Our Syrah is smoky, meaty, and full of plum. It is a full-bodied wine and perfect for a chilly day!”
Woody’s Brewing Co.: “Named after the Famous Viking Hop Warrior, we’re serving our Hopzerker Double IPA. This smooth creation has a whopping 73 IBU’s using generous amounts of Centennial and Cascade hops, resulting in the perfect balance of malt, hop, and aroma.”